Authentic tandoori prawns starter at RAASARA brings together succulent prawns, aromatic Indian spices and traditional tandoori cooking techniques. The prawns are carefully marinated with yogurt, herbs and selected spices, allowing the flavours to develop before they are grilled.
Cooking the prawns in a hot tandoor creates a beautifully charred exterior while helping retain their natural tenderness and juicy texture. The smoky aroma and roasted spices give this classic Indian seafood starter its distinctive flavour.
Tandoori Prawns are served with refreshing mint chutney, crisp onion rings and lemon. The combination of smoky grilled prawns, tangy lemon, fresh onions and cooling mint creates a balanced and satisfying starter.
At RAASARA, we focus on traditional preparation, carefully selected ingredients and thoughtful presentation. Every step, from marination to grilling and plating, is designed to bring authentic Indian flavours to the dining experience.
Whether enjoyed as an individual starter or shared with family and friends, Tandoori Prawns offer a delicious introduction to the rich flavours and culinary traditions of Indian cuisine.





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